The following nutrition information is provided by the USDA for one roasted chicken leg with skin (258g). A chicken leg includes the drumstick, thigh, and back. Extra Nutrition facts for Chickenthigh. Protein per 100 calories Shows how many grams of protein you get from 100 calories of this food, calculated as (protein in g ÷ calories) × 100. 1 thigh, bone and skin removed of chickenthigh (Broilers or fryers, meat only, cooked, roasted) contains 93 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. Get full nutrition facts and other common serving sizes of ChickenThigh including 1 oz of boneless and 1 oz, with bone of cooked. Nutrition facts, including calories, macronutrients, micronutrients, protein & amino acid profiles, carb analysis, fatty acid composition, and more for ChickenThigh. Nutrition information for ChickenThigh. Track calories, carbs, fat, and 18 other key nutrients. A lot of people prefer chickenthighs over breasts. What is the nutrition value of chickenthighs? A registered dietitian weighs in on this subject. Chicken has many cuts, including breasts, thighs, wings, and drumsticks. Each cut contains a different number of calories and a different proportion of protein to fat. ChickenThigh is a flavorful cut of meat that’s juicy and tender, making it a favorite in many cuisines around the world. Log your nutrition in seconds. Get a personalized nutrition plan. There are 135 calories in 1 small ChickenThigh. Get full nutrition facts and other common serving sizes of ChickenThigh including 1 oz, with bone of cooked and 1 oz of boneless, cooked.
